Salad Dressing
Ingredients
- 125 mL (1/2 cup) maple vinegar
- 250 mL (1 cup) olive oil
- 250 mL (1 cup) maple syrup
- 90 mL (6 tbsp) Dijon mustard
- 15 mL (1 tbsp) crushed garlic
- 60 mL (4 tbsp) maple spread
Directions
- Whisk together all ingredients
- Keep refrigerated